Restaurant Alinea (Chicago) : trois étoiles au Michelin. Ce dessert/œuvre d'art va prendre toute la table.
"Dark chocolate bulbs filled with cotton candy butternut squash and some other stuff that they don't even tell you."
Behind the scenes of Alinea's "table-plated" dessert course
If you follow this blog, you've probably already seen the pictures and videos: At the restaurant Alinea in Chicago, Chef Grant Achatz and his team serve a unique dessert: a chef unrolls a silicone ...
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